Tuesday, July 28, 2009

Potatoes with Onions/ Cartofi Rantaliti

Ingredients
2 pounds potatoes
1 medium onion
2 Tbls oil
1 Tbls paprika
salt for taste
parsley optional
Preparation
Boil the potatoes, peel and grind big. Saute the onion in oil, when its all clear add paprika , the potatoes and salt for taste. Are great to be served with pickles next to steak or pork dish.

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