Fish Steamed in Soy Sauce/ Peste Innabusit cu Sos de Soia

Ingredients
4-6 Tilapia fillets
1 tsp chopped ginger root
shiitake mushrooms
1 tsp chili pepper
1 Tbls chopped green onion
1 tsp garlic
vegetable oil
soy sauce
broth
Preparation
Chop the mushrooms into thin slices. Finely chop the ginger, slice the green onion garlic and chili pepper.
Sprinkle chopped ginger and mushroom on fish and cook in steamer for 20 minutes.
After its been cooked top the fish with the steamed chopped mushroom, chili pepper, green onion and garlic.
Bring to a boil vegetable oil, soy sauce, and broth. Pour onto fish and serve with rice.